Pergolas for restaurant – EcoPergola

Model series EcoPergola

Design size option

EcoPergola 16 m²

Module parameters

Width:
Length:

4 m
4 m

Capacity

Banquet:
Buffet:

10 pers
16 pers

Design size option

EcoPergola 24 m²

Module parameters

Width:
Length:

4 m
6 m

Capacity

Banquet:
Buffet:

14 pers
24 pers

EcoPergola Individual

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Configuration of wooden pergola

Wooden frame configuration

Glued timber
Stainless steel accessories

Coating material

Fire-resistant architectural tent
Triplex tempered glass (optional)
Transparent PVC fabric
Polycarbonate (optional)
Colored PVC fabric
Selection of color according to RAL

Main advantages of the pergolas restaurant

Withstands wind and snow loads

Test protocols of the Ministry of Emergencies

No intermediate supports

Italian technology

EcoPergola design gallery

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Wooden pergolas for restaurant

Minimalist and stylish rectangular pergola for restaurants with durable wooden framework made of glued timber without intermediate supports. This pergola can be installed separately or be adjacent to a building and is suitable for use throughout the year.

The pergola is supplemented by glass coating or special PVC tent fabrics of various colors and textures; branding is also possible by request of the customer. The minimum area of EcoPergola is 16 m2, but for large venues, awnings of any size can be produced.

Due to its functionality and practicality, EcoPergola is a great option for cafés and restaurants. It is widely used in the HoReCa segment to increase the number of seats, equipment of terraces, open sites and leisure areas, as well as in the private sector for creation of cozy and stylish terraces.

A pergola is an outdoor garden feature forming a shaded walkway, passageway, or sitting area of vertical posts or pillars that usually support cross-beams and a sturdy open lattice.

Wood pergolas for sale in USA

Design structures for commercial activities, our pergolas for restaurants and hotels adapt to any type of exterior and allow you to increase your capacity throughout the year. The installation of a restaurant pergola has the advantage of not requiring heavy construction.

The success of your business activities lies in your ability to attract and retain customers, but to achieve this goal, several factors must be properly optimized and combined. The quality of your products and services is essential, but you must also know how to sell your image and maximize your visibility. A pergola is an aesthetic, comfortable and functional structure. If placed strategically, it can add significant value to your responsive offer. This is where the restaurant pergola comes in, as a versatile and elegant solution to operate and customize to your needs.

Your restaurants, pizzerias, bars, breweries and hotels are frequented throughout the year, but the real peak of attendance occurs for many of you in the spring and summer when the climate is warmer. Staying indoors during the winter is more a necessity than a choice. It is no coincidence that most restaurants try to equip themselves against climatic hazards by installing blinds, covered arbors or waterproof umbrellas, these spaces are optimized as much as possible, even when it starts to get cold, by trying to compensate for winter inconveniences by installing heating systems. However, in the event of heavy rains, severe winds or particularly difficult weather conditions, these solutions are not ideal and may not be sufficient. Our pergolas for bars and restaurants are solid structures that make it possible to create a welcoming, safe and ventilated environment, whatever the weather conditions or the season. They allow you to welcome customers throughout the year, to increase your capacity, and therefore your income.

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